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Environment, Ecology, Agriculture, Resources, Flora, Fauna and People
Food waste is the food at household, food services and retail, which is not consumed by humans. In times when the world is witnessing a food crisis (in some parts)…
The article links empathy with sustainability. It insists that in today’s world of consumerism and accessibility, the responsibility of the sustainability percolates to the individual level as well.
The article is about the role of methane in global warming and the sources of methane emissions. The possibilities of reducing anthropogenic methane emissions are there; however, not at the…
The article discusses the progress on access to clean fuel for cooking.
The article is about the impact of extreme weather events from 1993 onward.
The percentage of rural dwellers in the total population across the world is declining.
The article briefly explores the journey of solar energy. It concludes with its increasing significance in today’s emission-free initiatives.
The article shares the history of sustainability in brief.
Exploring sustainability through the lens of environment, agriculture, flora, fauna, natural resources, people, ecology, biodiversity, everyday living and so on.
Sustainability Insights 